By Andi Anderson
Ohio is making a long-term commitment to strengthening its agricultural sector through the development of three major facilities designed to support education, research, animal health, and public engagement. Together, these projects represent a significant investment in the future of agriculture across the state.
The initiatives are the result of collaboration among state leaders, higher education institutions, industry partners, commodity groups, donors, and agricultural organizations. Their combined efforts are helping create modern facilities that will benefit farmers, students, researchers, and consumers for years to come.
One of the major projects is the Multispecies Animal Learning Complex (MALC) at The Ohio State University, which opened in January. The advanced teaching facility brings together multiple livestock species and includes a robotic dairy system. It provides students with hands-on learning opportunities while allowing visitors to gain a better understanding of modern livestock production practices.
Another important addition is the Ohio Agriculture Center, which recently opened at the Ohio State Fairgrounds. The center features Ohio Farm Bureau’s imAGine Ag exhibit and offers interactive educational experiences that highlight the importance of agriculture. The College of Food, Agricultural, and Environmental Sciences (CFAES) is a key partner in the project, showcasing Ohio State University’s commitment to agricultural education, research, and public service.
Later this year, the Dr. Tony Forshey Animal Health Building and Ohio Veterinary Diagnostic Laboratory will open in Reynoldsburg. The facility is expected to expand laboratory capacity, strengthen biosecurity efforts, and improve diagnostic services for livestock producers. These advancements will help support animal health and enhance the state's ability to respond to livestock disease challenges.
"This year has been a remarkable year for Ohio agriculture. With significant investments from private sources as well as public sources, we've seen a transformational investment in agricultural infrastructure which will benefit our future leaders, our farmers, and the public who benefit from strong agricultural and food systems.", said Cathann A. Kress, vice president for agricultural administration and CFAES dean.
Together, the three facilities support different parts of the agricultural system. They help prepare future agricultural leaders, advance scientific research, protect animal health, and educate the public about modern farming practices.
Agricultural leaders from CFAES, the Ohio Department of Agriculture, and Ohio Farm Bureau believe these projects demonstrate the value of long-term cooperation and investment. The facilities are expected to strengthen Ohio agriculture, support innovation, and provide lasting benefits for future generations involved in food and farming industries.
Photo Credit: ohio-farm-bureau
Categories: Ohio, Livestock