With the approach of fall, beef producers are advised to initiate their planning for preconditioning programs—a pivotal step in readying calves for the market. Preconditioning encompasses enhancing the calves' health, weight, and behavior, often resulting in noteworthy price premiums at auctions.
Here are some key factors to consider while devising a preconditioning program:
- Castration: Opting to castrate bull calves can augment their market appeal and diminish aggressive behavior. However, it's crucial to recognize that castration is a surgical procedure accompanied by inherent risks.
- Dehorning: Similar to castration, dehorning can heighten marketability while minimizing the chances of harm to other animals and humans. It's essential to acknowledge that dehorning is a surgical procedure linked with certain risks.
- Vaccinations: Administering vaccinations against prevalent diseases like respiratory issues and blackleg is essential.
- Internal Parasite Treatment: Treating calves for internal parasites contributes to better health and growth prospects.
- Feeding and Management: Providing a high-quality diet and effective management practices are pivotal in unlocking calves' full potential. The cost of preconditioning programs can vary based on their specifics. Yet, the advantages often surpass the expenses. In Arkansas, for instance, preconditioned calves frequently command a premium of $14 per hundredweight (cwt) compared to non-preconditioned ones. This implies that a 500-pound calf could fetch an additional $72 if subjected to preconditioning.
When contemplating fall preconditioning, it's prudent to meticulously weigh the pros and cons. This investment can be instrumental in securing the best possible prices for your calves.
Consider these supplementary pointers for successful preconditioning:
- Early Initiation: Starting the program well in advance allows calves to adapt to their new surroundings and routine.
- Professional Veterinary Involvement: Vaccinations and dehorning should be carried out by qualified veterinarians to minimize complications.
- Quality Feed and Hydration: Calves require a diet rich in energy and protein to fuel their growth and development.
- Prudent Management: Maintaining cleanliness and dryness among calves aids in disease prevention, while gentle handling reduces stress.
By adhering to these guidelines, you can ensure that your calves are in prime health, well-fed, and poised for the market.
Photo Credit: gettyimages-diane-kuhl
Categories: Ohio, Livestock, Beef Cattle