By Andi Anderson
As spring takes hold in Georgia, livestock graze happily on cool-season grasses. But the arrival of spring also signals the need to plan ahead—particularly for the hot and dry “dog days” of summer. During this time, forage availability often declines, putting stress on both livestock and pastures.
While hardy perennials like bermudagrass and bahiagrass grow well in much of Georgia, even these resilient forages can struggle during extended drought. Protecting these stands is essential to maintaining pasture health and longevity.
That’s where summer annual forage grasses come in. These fast-growing, short-term options offer a critical solution during peak heat and dry spells. Planting them gives your permanent pastures a break, allowing rest and recovery while still providing ample forage for your herd.
Why consider summer annuals?
They’re a drought management tool, ready when needed. Species like sorghum-sudangrass, pearl millet, and crabgrass thrive in hot weather and grow rapidly, helping you extend your grazing season. They can be planted after spring crops or overseeded into thinned areas, offering flexibility.
Beyond survival, these grasses can boost forage quality, support gains in growing animals, and reduce the need for expensive hay or supplemental feed during midsummer. They also support soil health by offering good ground cover and preventing erosion.
Preparing now means less worry later. Monitor your pastures closely, and if needed, include summer annuals in your grazing plan. By doing so, you’ll help ensure that both your livestock and your permanent pastures remain productive and resilient through whatever summer may bring.
Photo Credit: pexels-jeffrey-czum
Categories: Ohio, Sustainable Agriculture