Ohio's agricultural community is delving into the intricate realm of crop-livestock integration, propelled by factors like fluctuating fertilizer costs, soil health concerns, and erratic weather patterns. In an endeavor to explore the merits and obstacles of incorporating livestock aspects into row crop operations, Ohio State University is organizing two significant field days in August.
Supported by USDA funding, these field days stem from a year and a half of collaborative efforts with farmers. The research team has meticulously evaluated the economic and environmental trade-offs linked with diverse approaches to merging livestock and row crop production. Their analysis is drawn from on-farm samples and interviews spanning 31 Ohio farms, each representing distinct levels of integration.
At the core of these events lies interaction, a platform for local farmers, researchers, and experts to exchange ideas. Conversations will spotlight effective strategies for seamless integration, coupled with insights from soil health studies. Attendees can also anticipate networking opportunities and a catered meal.
Scheduled for August 23, 2023, in New Bremen, Western Ohio's field day, and the Eastern Ohio event on August 30, 2023, in Apple Creek, are set to be informative and collaborative. While there is no fee for attendance, pre-registration is encouraged for meal planning purposes. Those seeking additional information or registration details can find them via the provided links or by reaching out to Cassandra Brown at 330-263-3634 or brown.1844@osu.edu.
As Ohio's farming landscape evolves, the field days offer a glimpse into the potential of crop and livestock integration, fostering partnerships and knowledge-sharing within the agricultural community.
Photo Credit: gettyimages-r-j-seymour
Categories: Ohio, Crops, Livestock