Ohio's growing need to save farmland

By Andi Anderson

A recent study from The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) sheds light on the growing challenges Ohio faces in preserving its valuable agricultural land.

Led by Professor Ani Katchova, along with Professor Emeritus Carl Zulauf and PhD student Mujahidul Islam, the study reveals new insights into Ohio’s farmland loss and the factors contributing to this trend.

According to the report, Ohio has lost approximately 268,430 acres of farmland since 2001, amounting to a 2.04% decrease. Although urban development plays a role, it only accounts for half of this reduction.

The researchers note that other factors, such as shifts in farming practices and diverse land use changes, are significant contributors to agricultural land loss.

The study found that 48% of farmland losses were due to development, with Ohio's metropolitan areas like Columbus, Cincinnati, and Cleveland seeing the most significant declines.

Franklin and Delaware counties, within the Columbus metropolitan area, experienced some of the highest losses, with over 22,000 acres converted to other uses.

Katchova emphasizes that the loss of farmland is a concern beyond urban expansion. Factors like evolving farming methods and local economic needs also influence this shift.

She believes that policymakers must consider these various drivers to create balanced land-use policies that support both agriculture and community development.

The research highlights that farmland loss in Ohio aligns with trends seen across the Midwest, where development affects 55% of lost farmland on average. However, Ohio’s case stands out due to the concentration of farmland loss in specific regions.

As Ohio’s population grows, protecting agricultural land becomes a critical issue. The research team suggests that tailored policies for metropolitan and rural areas may be necessary to ensure effective preservation efforts.

Katchova’s study underscores the importance of understanding farmland loss causes and urges local governments to explore strategies that meet both agricultural and development needs.

Photo Credit: ohio-state-university